Chicken with Friggitelli

Recipe second for 4 people based on Chicken with tomato - cooking method fried.

Preparation:

Preparation: Brown the garlic in the oil and add the chicken pieces, browning them very well. When cooked, add the stalks and seeds removed and minced friggitelli. Let them dry, then deglaze with the wine. Salt and pepper. Blanch the tomatoes, peel them and add them to the chicken in cubes. Cook for 30 minutes on a low heat and serve with plenty of basil.

Ingredients:

Ingredients: 1 Chicken Pieces - 500 G Friggitelli (Green Chillies) - 4 Ripe Tomatoes - Basil - 2 Garlic Cloves - Extra-virgin Olive Oil - Dry White Wine - Salt - Pepper



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