Chicken With Nuts

Recipe second for 4 people based on Chicken.

Preparation:

Preparation: Mince marrow and liver and combine them with breadcrumbs, cheese, walnuts and pine nuts; season with salt and pepper and perfume with nutmeg. Beat the egg and add it to the mixture. Stuff the chicken and close it by sewing with a needle and thread. Put in a pot to boil with plenty of salted water. When cooked, cut into slices and serve.

Ingredients:

Ingredients: 1 Cleaned And Boneless Chicken - 120 G Veal Marrow - 100 G Veal Liver - 60 G Breadcrumbs Soaked In Milk - 30 G Grated Parmesan Cheese - 50 G Chopped Walnuts - 50 G Chopped Pine Nuts - 1 Pinch Nutmeg - 1 Egg - Salt - Pepper



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