Lingua
Recipe appetizers for 4 people based on Tuna - cooking method to boil.
Preparation: The tuna is finely chopped and placed in a bowl together with the eggs, bread and cheese. Mix well, then roll the mixture into the shape of a salami; it is wrapped in a piece of cloth, well tied; it is boiled for half an hour in water. Removed from the water, leave to cool, then cut into slices and serve with mayonnaise.
Ingredients: 150 G Tuna - 1 1/2 Tablespoons Parmesan Cheese - 1 1/2 Tablespoons Breadcrumbs - 2 Eggs