Cod With Milk
Recipe second for 4 people based on Salted cod.
Preparation:
Preparation: Place the pieces of cod already soaked in water and well dried in a saucepan, add the milk and the chopped parsley and put on the heat until it comes to a boil. Lower the heat and finish cooking for half an hour. Just before serving, add the cream, making sure it doesn't cook, add salt and pepper.
Ingredients:
Ingredients: 500 G Soaked Cod - 50 Cl Milk - 25 Cl Fresh Cream - 1 Tuft Chopped Parsley - Pepper - Salt
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