Cod With Potatoes
Recipe second for 4 people based on Salted cod - cooking method oven.
Preparation:
Preparation: Rub the bottom of a baking dish with garlic, sprinkle it with oil and arrange the pieces of cod and the potato slices about 1 cm thick. Sprinkle with salt, oregano, oil and 1/2 glass of water and cook in a preheated oven for about 45 minutes. Bring to the table in the cooking container.
Ingredients:
Ingredients: 800 G Cod Already Soaked - 1 Clove Garlic - 700 G Potatoes - 1 Pinch Oregano - 1/2 Glass Olive Oil - Salt
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