Cold Rice And Carrot Soup
Recipe first for 4 people based on Carrots.
Preparation:
Preparation: Boil the carrots with the onion and blend everything with the fresh cream cheese. Combine with brown rice. Cook. Serve the cold soup dressed with oil and nutmeg.
Ingredients:
Ingredients: Brown Rice - Carrots - 1 Onion - Fresh Cream Cheese - Extra-virgin Olive Oil - A little Nutmeg
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