Crostini With Prawns And Asparagus

Recipe appetizers for 4 people based on Shrimp.

Preparation:

Preparation: Wash the prawns, steam them and peel them. Clean the asparagus, break them up, wash them and cook them in the asparagus pot. Lightly toast the bread, rub it with garlic and put it on a plate. Arrange the prawns and asparagus on top and season with salt, lemon juice, oil and pepper.

Ingredients:

Ingredients: 4 slices of homemade bread - 16 king prawns - 16 asparagus - garlic - parsley - 1 lemon - extra virgin olive oil - Cervia salt - white pepper

January 22, 2022 | Letture: 103 | Categorie: Appetizer | By: Admin

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