Crostini With Spinach
Recipe appetizers for 4 people based on Spinach - cooking method fried.
Preparation:
Preparation: Cook the spinach in a little salted water, squeeze them and fry them in butter with the garlic and anchovies. Toast the bread, put it in a buttered pan, divide the spinach over it, cover each slice with a slice of cheese, drizzle with a glass of cream, bake for 10 minutes and serve.
Ingredients:
Ingredients: 8 Pancarré Slices - 8 Thin Slices Of Cheese - 600 G Frozen Leaf Spinach - 4 Anchovies - 2 Garlic Cloves - Cream - Butter
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