Cuttlefish With Peas With The Thermomix

Preparation:

Preparation: Put the oil, garlic and chilli pepper into the mixing bowl: 3 minutes at temperature 100 speed 4. Add the cuttlefish and flavor for 3 minutes at temperature 100 speed 1. Sprinkle with the white wine, add the chopped peeled tomatoes, salt and cook for 30 minutes at temperature 100 speed 1, adding the peas halfway through cooking. When cooked, sprinkle with parsley and serve. Tips: if you think it is necessary to thicken the sauce, continue cooking at Varoma temperature for as long as necessary, according to your needs.