Delicious dumplings

Recipe second for 4 people based on Veal - cooking method fried.

Preparation:

Preparation: Work the butter for a few minutes, add the parsley, a pinch of salt and a few drops of lemon juice. Arrange the slices of meat on a cutting board and place a teaspoon of parsley butter in the middle. Fold the side flaps into bundles. Pass them in the beaten and lightly salted egg, then in the breadcrumbs. Fry them in abundant hot oil.

Ingredients:

Ingredients: 8 Slices Topside Of Veal - 60 G Butter - 50 G Breadcrumbs - 1 Handful Chopped Parsley - 2 Eggs - A Few Drops Of Lemon - Oil For Frying - Salt

May 13, 2022 | Letture: 115 | Categorie: Second | By: Admin

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