Dessert bruschetta
Recipe appetizers for 4 people based on Gorgonzola.
Preparation:
Preparation: Cut the bread into slices and toast it. Spread a little gorgonzola and a teaspoon of honey on each slice. Serve the bruschetta with a glass of good Sauternes.
Ingredients:
Ingredients: 1 Loaf of French Bread - 200 G Spicy Gorgonzola Cheese - 1 Jar of Truffle Honey - 4 Sauternes Glasses
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