Dindo Boiled In Gravy

Recipe second for 6 people based on Turkey.

Preparation:

Preparation: Place the pieces of turkey and the vegetables in cold salted water and cook for about two hours. Meanwhile, melt the butter over a low heat, mix it with a spoonful of flour, stir and do not brown; sprinkle with a little turkey broth and cook for 15 minutes. The sauce must be quite creamy. Remove from the heat, add the cream, egg yolks and lemon juice. Arrange the turkey pieces on a serving plate, cover them with the sauce and serve immediately.