Ditalini With Zucchini

Recipe first for 4 people based on Zuchinis - cooking method pan.

Preparation:

Preparation: Season the chopped onion in the butter; add the pancetta cut into strips, when it is transparent add the peas, cover and after 20 minutes add the zucchini slices; after 1/4 of an hour add salt and pepper. Boil the ditalini, pour them into the pan and mix. Serve with grated cheese.

Ingredients:

Ingredients: 300 G Pasta Like Ditalini - 6 Thin Tender Zucchini - 200 G Peas Already Shelled - 50 G Butter - 80 G Sweet Bacon - 1/2 Small Chives - Grated Cheese - Salt - Pepper

July 3, 2022 | Letture: 63 | Categorie: First | By: Admin

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