Egg dumplings

Recipe first for 4 people based on Egg.

Preparation:

Preparation: Mix the eggs well in a bowl, add salt, pepper and nutmeg; then add the cheese and check that the mixture is solid enough (if the eggs are large, you will need a little more cheese). Prepare a meat or vegetable broth: when the broth boils, add the whole mixture. After a few minutes a kind of omelette will form on the surface. Leave to cook for another 8-10 minutes and then with a teaspoon form small gnocchi with the mixture that has come to the surface.