English Style Mutton Chops

Recipe second for 4 people based on Mutton - cooking method grill.

Preparation:

Preparation: They are the famous mutton chops usually cut rather thick and on the bone, as the English like so much. Brown them on the grill over high heat for 5 or 6 minutes on each side. Brush them occasionally with melted butter in a double boiler. Adjust salt and pepper only at the end of cooking. Serve them hot. Accompanying wines: Montello Colli Asolani Cabernet "Superiore" DOC, Vino Nobile Di Montepulciano DOCG, Salice Salentino Rosso "Riserva" DOC.