Exotic pizzas

Preparation:

Preparation: Lightly flour the work surface and roll out the dough (following the instructions on the package, otherwise make a rectangle about 2 cm thick). Using a 4 cm diameter round cutter, cut out many disks from the dough which you will place, slightly spaced, on the oiled oven tray. Divide the tomato puree among the pizzas. Gently salt it, then add a small piece of anchovy, a teaspoon of Chinese legume sprouts and a pinch of oregano. Put the pan in the oven already heated to 200 degrees cooking the pizzas for 10 minutes. In the meantime, cut the mozzarella into tiny cubes. Remove the pan from the oven and sprinkle the pizzas with the prepared cubes of mozzarella. Put in the oven for another 2 minutes; take out of the oven and serve, garnishing the dish with olives.