Fantasy rice

Preparation:

Preparation: Put 75 g of butter and 2 tablespoons of oil in a pan and brown a chopped onion in it, adding a little water. Once cooked, add the rice by pouring 1 liter of boiling water over it, the salt and a little saffron. Bake in the oven for 18 minutes. Cut the livers into pieces and sauté them in the butter; cut the ham into strips and add it to the livers. Cook the sliced tomatoes in the oil and, on a spit, the peppers. Once the peppers are cooked, peel them and cut them into slices, mix the remaining butter with the rice and all the other ingredients.