Fillets Of Sole At Aurora

Recipe second for 4 people based on Sole.

Preparation:

Preparation: Cook the defrosted, floured and seasoned fillets in butter with salt, pepper and nutmeg. While cooking goes on add the wine. Then pour in the orange juice and cook over low heat until the sauce thickens and becomes almost a cream. At this point, if the sauce is too sweet, add a few drops of lemon juice.

Ingredients:

Ingredients: 2 Packs Fillets Of Sole (400 G Pack) - 1 Glass White Wine - 2 Squeezed Oranges - A Few Drops Lemon Juice - Butter - Salt - Pepper - Nutmeg

May 20, 2022 | Letture: 112 | Categorie: Second | By: Admin

Did you find it helpful?

DISLIKE