Lingua
Recipe appetizers for 1 people based on Smoked provola - cooking method oven.
Preparation: Take some round scones and prepare them with some smoked provola, a little raw ham and sautéed mushrooms; wrap in a little aluminum foil and leave to stay in the oven for a while, just long enough for the provola to soften.
Ingredients: Round Focaccine - Smoked Provola Cheese - Raw Ham - Sautéed Mushrooms