Focaccia With Onions
Recipe appetizers for 4 people based on Onion.
Preparation:
Preparation: Follow the same procedure used for the focaccia all'olio until placing the leavened dough in the pan. Before putting it in the oven, sprinkle the pasta with onion slices, a pinch of salt and drizzle with oil.
Ingredients:
Ingredients: 500 G Flour - 1 Glass Extra-virgin Olive Oil - 30 G Fresh Brewer's Yeast - 2 White Onions - 1 Pinch Salt - Water
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