Fresh Pasta With Calamari
Recipe first for 4 people based on Squid with tomato - cooking method pan.
Preparation:
Preparation: Prepare the dough. Brown the garlic with the chilli pepper, add the squid cleaned and cut into slices and let it infuse. Add the tomatoes, salt, parsley and a little of the pasta cooking water, cook for around 15 minutes. Drain the pasta al dente and toss it in the pan.
Ingredients:
Ingredients: 150 G Flour - 2 Eggs - 1 Squid Of 200 G - 2 Tomatoes - 3 Spoons Extra-virgin Olive Oil - 1 Chilli Clove - Water - Parsley - Salt
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