Fresh tuna with peppers

Recipe second for 4 people based on Tuna.

Preparation:

Preparation: Marinate the tuna steaks with lemon juice, salt, pepper, aromatic herbs. Arrange them in a baking dish. Roast and peel the peppers; cut them into strips and arrange them around the fish. Fix salt and pepper. Drizzle with oil, a little water and sprinkle with chopped herbs. Bake at 180 degrees for 25 minutes.

Ingredients:

Ingredients: 4 Fresh Tuna Slices (200 G Slices) - 3 Lemons - 3 Red Peppers - Extra-virgin Olive Oil - 1 Handful Fresh Sage Leaves - 1 Handful Fresh Marjoram Leaves - Integral Sea Salt - White Pepper

November 15, 2021 | Letture: 60 | Categorie: Second | By: Admin

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