Fried Cheese With Sticks

Recipe appetizers for 4 people based on Provolone - cooking method pan oven fried.

Preparation:

Preparation: Heat the oil with the garlic. Add the sliced cheese and brown it on all sides. Arrange the slices on a plate and sprinkle them with the oregano and pepper, season with the cooking juices and keep warm. Pour the vinegar into the pan, reduce it and pour it over the cheese. Serve with a side dish of sticks browned in a pan or cooked in the oven.

Ingredients:

Ingredients: 200 G Fresh Provolone Cheese - 1 Clove Garlic - 3 Tablespoons Wine Vinegar - 1 Pinch Oregano - 4 Tablespoons Olive Oil - Pepper - 1 Pack Sticks (Findus sticks)



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