Fried Chicken Thighs

Recipe second for 4 people based on Chicken - cooking method fried.

Preparation:

Preparation: Put the chicken legs in a bowl and season them with lemon juice, olive oil, salt and pepper and chopped parsley. Leave them in the marinade for 2 hours, turning them often. Remove the thighs from the marinade, dry them and flour them. Pass them in the beaten eggs and then in the breadcrumbs mixed with the Parmesan. Fry the breaded thighs in hot oil until they are golden brown.

Ingredients:

Ingredients: 8 Chicken Legs - 3 Tablespoons Olive Oil - Lemon Juice - Chopped Parsley - Flour - 2 Eggs - 2 Tablespoons Grated Parmesan Cheese - 5 Tablespoons Breadcrumbs - Abundant Oil For Frying

October 21, 2021 | Letture: 63 | Categorie: Second | By: Admin

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