Fried hazelnuts
Recipe appetizers for 4 people based on Hazelnuts - cooking method fried.
Preparation:
Preparation: Dip the hazelnuts in beaten egg and durum wheat flour, remove the excess flour with a sieve and fry the hazelnuts in plenty of hot oil. Drain, salt and serve with an aperitif.
Ingredients:
Ingredients: Shelled And Peeled Hazelnuts - Egg - Oil For Frying - Durum Wheat Flour - Salt
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