Fried Squid Rings With Sautéed Chicory

Recipe second for 4 people based on Squid - cooking method pan fried.

Preparation:

Preparation: Clean the squid, cut it into rounds, coat it with semolina flour and fry it in a mixture of peanut oil and olive oil. Sauté the chicory in a pan with a drizzle of olive oil, the garlic and the chilli pepper cut into small pieces. Season with salt. Serve the squid rings on a bed of chicory.

Ingredients:

Ingredients: 1 Squid 300 G - Durum Wheat Flour - 200 G Chicory Salad - 1 Garlic Clove - 1 Fresh Chili Pepper - Extra-virgin Olive Oil - Peanut Oil - Salt

March 24, 2022 | Letture: 116 | Categorie: Second | By: Admin

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