Fusilli With Broad Bean Pesto
Recipe first for 4 people based on Fava beans.
Preparation:
Preparation: blend the broad beans boiled in salted water until they become a cream. Add oil and pecorino. Season the fusilli cooked al dente with the cream and serve with a sprinkling of fresh pepper.
Ingredients:
Ingredients: 500 G Fusilli Pasta - 200 G Fresh Broad Beans - 50 G Pecorino Cheese - Extra-virgin Olive Oil - Salt - 1 Sprinkle Fresh Pepper
Did you find it helpful?
LIKE
DISLIKE
Chi è l'autore
Vini consigliati dal sommelier professionista
Turkey Fillets With Mushrooms
August 5, 2023
Cacciucco alla Livornese
November 19, 2021
Turkey in foil
August 5, 2023
Croutons Of Pork Tenderloin With Foie Gras
April 9, 2023
Escalope bites in white wine
August 5, 2023
Turkey in foil
August 5, 2023
Escalope bites in white wine
August 5, 2023
Turkey Fillets With Mushrooms
August 5, 2023
Goat Chops With Cream
August 5, 2023
Chicken salad
August 5, 2023