Fusilli With Salmon

Recipe first for 4 people based on Salmon with tomato - cooking method fried.

Preparation:

Preparation: Cut the onions into thin rings and fry them in a pan with the oil. Add the well-drained salmon and let it flavor with the bay leaf, pour over the wine, cook slowly for 10 minutes, then add the tomatoes without the seeds and skin, salt and pepper. Finish cooking over high heat and add the parsley.

Ingredients:

Ingredients: 350 G Pasta Like Fusilli - 60 G Fresh Onions - 1 Tin Natural Salmon - 350 G Tomatoes - Olive Oil - 1 Bay Leaf - 1 Tablespoon White Wine - Salt - Pepper - Chopped Parsley



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