Lingua
Recipe first for 4 people based on Shrimps.
Preparation: Season the thawed prawns with lemon and salt. Mix mayonnaise, cream, ketchup, brandy, mustard and add the prawns. Drain the pasta al dente, dress it with a drizzle of oil and leave it to cool before adding the sauce. Mix and serve sprinkled with the aromatic mince.
Ingredients: 350 G Pasta Like Fusilli - 200 G Shrimps - 250 G Mayonnaise - 4 Tablespoons Ketchup - 1 Pack of Cooking Cream - 3 Tablespoons Brandy - 1 Tablespoon Mustard - Chopped Parsley - Chopped Basil - Lemon Juice - Salt