Fusilli With Walnuts

Recipe first for 4 people based on Nuts - cooking method fried.

Preparation:

Preparation: Melt the butter over low heat to fry it, add the cooked ham cut into strips and cook for 6-8 minutes; add the lemon peel, the cream, salt, pepper and cook everything for another 4 minutes, stirring. Once the fusilli cooked al dente have been drained, dress them with the hot sauce, the chopped walnuts, plenty of grated Parmesan and serve immediately.

Ingredients:

Ingredients: 350 G Fusilli Pasta - 200 G Sliced Cooked Ham Not Too Thin - 80 G Butter - 25 Chopped Walnuts - 150 G Grated Parmigiano Reggiano Cheese - 1 Untreated Lemon (grated zest) - 25 Cl Liquid Cream - Salt - Pepper

January 18, 2022 | Letture: 64 | Categorie: First | By: Admin

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