Galletti Alla Mustard
Recipe second for 4 people based on cockerel - cooking method grill.
Preparation:
Preparation: Prepare a marinade with oil, salt and lemon juice. Cut the cockerels in half and place them in the marinade for at least 2 hours. Drain them, spread them with mustard and roll them in the breadcrumbs. Cook them on the hot grill for about 35 minutes, turning them over and basting them often with the marinade.
Ingredients:
Ingredients: 2 Cockerels - 1 Lemon - Mustard - Breadcrumbs - Olive Oil - Parsley - Salt
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