Recipe first for 4 people based on Garlic with tomato.
Preparation: Crush the garlic in a mortar with mint and basil and add salt. Put the chopped almonds and tomatoes, peeled and seeded and cut into small pieces, into a large bowl, add the chopped tuna, the pine nuts and the garlic, mint and basil pesto. Season with salt and pepper and stir in 4 tablespoons of oil. Cook the spaghetti, drain and pour them into the bowl.
Ingredients: 400 G Spaghetti Type Pasta - 3 Garlic Cloves - Some Mint Leaves - 1 Handful Basil Leaves - 25 G Peeled Almonds - 1 Tablespoon Pine Nuts - 2 Ripe Tomatoes - 100 G Tuna in Oil - 4 Tablespoons Olive Oil - Salt - Pepper