Genoese Meatballs

Recipe second for 4 people based on Minced meat - cooking method fried.

Preparation:

Preparation: Prepare the granules, soak the breadcrumbs in the milk and add the meat, egg, parmesan, parsley and minced garlic, rehydrated and minced mushrooms, marjoram, salt and pepper. Knead everything well and form the meatballs, roll them in the breadcrumbs and fry them in the oil.

Ingredients:

Ingredients: 100 G Soy Granules - 100 G Minced Meat - 50 G Dried Mushrooms - Grated Parmesan Cheese - Stale Bread Crumbs - Milk - Garlic - Parsley - Marjoram - Nutmeg - Seed Oil - Salt - Pepper - Breadcrumbs

May 12, 2022 | Letture: 113 | Categorie: Second | By: Admin

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