Ginger Salmon

Recipe second for 2 people based on Salmon.

Preparation:

Preparation: Mix the oil, soy sauce, Sherry and ginger in a bowl. Place the fish slices in the marinade and leave to rest for at least half an hour. Finally, cook the fish in steam for about 20 minutes, then serve it with the marinade as an accompanying sauce, after having sprinkled the preparation with the grated green rind of the lemon.

Ingredients:

Ingredients: 400 G Fresh Salmon (Slices 200 G Each) - 1 Green Lemon - 1 Tablespoon Fresh Grated Ginger - 1 Tablespoon Sherry - 1 Tablespoon Soy Sauce - 2 Tablespoons Extra-virgin Olive Oil - Salt

October 15, 2021 | Letture: 109 | Categorie: Second | By: Admin

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