Gnocchi with tomato sauce
Recipe first for 1 people based on Peeled tomatoes with tomato.
Preparation:
Preparation: Sauté the onion and 1 drop of extra-virgin olive oil in a saucepan. Then add the peeled tomatoes and leave to cook for about 15-20 minutes. In the meantime, boil the potato gnocchi, drain them and dress them with the tomato sauce obtained. Sprinkle the dish with Parmesan.
Ingredients:
Ingredients: 100 G Pasta Like Potato Gnocchi - 100 G Peeled Tomatoes - 10 G Parmesan Cheese - Onions - Extra-virgin Olive Oil
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