Gorgonzola Dip

Recipe appetizers for 4 people based on Gorgonzola - cooking method oven.

Preparation:

Preparation: Put the gorgonzola in a bowl and work it into a cream with a wooden spoon, gradually pouring in the milk. Salt, pepper and flavor with grated horseradish. Arrange the cream obtained in a pyramid shape on a serving plate and keep it in the refrigerator for up to 15 minutes before serving. Accompany it with crudités of your choice (radishes, celery, etc.). Separately, pass the lightly toasted bread slices in the oven.

Ingredients:

Ingredients: 400 G Sweet Gorgonzola Cheese - 1 Tablespoon Grated Horseradish - 10 Cl Milk - Salt - Pepper - 8 Slices Pancarré - Choice of Cruditè (radishes, celery)

March 14, 2022 | Letture: 110 | Categorie: Appetizer | By: Admin

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