Gourmet Cream

Recipe first for 1 people based on Rice cream.

Preparation:

Preparation: Cook the peas and onion in about 500 g of water for about 45-60 minutes, then remove the onion and purée the peas. Add a pinch of salt to about 200 g of hot vegetable broth and pour the Cream of Rice slowly. Carefully mix 3 tablespoons of pea puree and the jar of Manzo, then season with the Parmesan and extra-virgin olive oil.

Ingredients:

Ingredients: 3 Tablespoons Cream of Rice - 1 Jar Beef - 50 G Peas - 1 Piece Onion - 1 Teaspoon Parmesan Cheese - 1 Teaspoon Extra-virgin Olive Oil - 1 Pinch Salt

December 2, 2021 | Letture: 107 | Categorie: First | By: Admin

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