Greek bruschetta

Recipe appetizers for 4 people based on Feta with tomato.

Preparation:

Preparation: Cut the tomatoes into slices and let them drain. Cut the feta cheese into cubes and chop the olives. Combine the ingredients and season with oil, salt, oregano and a grind of pepper. Toast the slices of bread and arrange the salad on top.

Ingredients:

Ingredients: 4 Slices Homemade Bread - 200 G Feta Cheese - 4 Tomatoes - Some Pitted Greek Olives - 1 pinch Oregano - Olive Oil - Salt - 1 Ground Pepper



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