Green Dumplings

Recipe first for 4 people based on Spinach with tomato.

Preparation:

Preparation: Boil the spinach, squeeze it and pass it through a sieve. Do the same with the potatoes and add them to the spinach with the flour and a pinch of salt. Work the dough and make gnocchi of about 2 cm. Heat the oil, add the past, salt, cook for a few minutes and add the cream. Boil the gnocchi and dress them with the sauce, a little butter and the Parmesan

Ingredients:

Ingredients: 750 G Potatoes - 250 G Flour - 300 G Spinach - 200 G Tomato Sauce - 4 Tablespoons Grated Parmesan Cheese - 15 G Butter - 2 Tablespoons Cream - 2 Tablespoons Olive Oil - Salt

December 14, 2022 | Letture: 83 | Categorie: First | By: Admin

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