Green noodles
Recipe first for 4 people based on Peas with tomato.
Preparation:
Preparation: Cut the ham into cubes and brown it in the butter, add the peas and salt. Dilute the sauce with a little water and add it to the ham and peas. Cook for 30 minutes on low heat. Cook the tagliatelle al dente, dress them with the sauce, the Parmesan and serve.
Ingredients:
Ingredients: 100 G Cooked Ham - 100 G Butter - 100 G Tomato Sauce - 100 G Grated Parmesan Cheese - 200 G Peas - 400 G Egg Tagliatelle Pasta
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