Greenfield Spaghetti

Preparation:

Preparation: Brown the garlic in the oil in a pan, then remove it and allow the thinly sliced onion to brown. Then add the courgettes cut into slices and cook over a moderate heat for 20-30 minutes, adding a little water if necessary. Cook the pasta, pour it into the pan, add the egg and stir quickly to thicken. Serve hot, decorating the dishes with a mint leaf.