Grenadines

Recipe second for 4 people based on Meat - cooking method fried.

Preparation:

Preparation: Wet the bread, squeeze it and mix it in a bowl with the minced meat, the chopped parsley and garlic. Combine the egg, 1 pinch of salt, pepper, butter, Parmesan and mix all the ingredients well. Finely chop the bacon. Form some meatballs, placing a little bacon in the center and flatten them slightly on the palm of your hand. Fry the grenadines in hot oil

Ingredients:

Ingredients: 400 G Minced Meat - 150 G Stale Bread Crumbs - 1 Egg - 80 G Grated Parmesan Cheese - Parsley - 1 Clove Garlic - 10 G Butter - 50 G Bacon - 1 Pinch Salt - Pepper - Oil For Frying

July 1, 2022 | Letture: 72 | Categorie: Second | By: Admin

Did you find it helpful?

DISLIKE