Grilled Ribs
Recipe second for 4 people based on Pig - cooking method grill oven.
Preparation:
Preparation: Grease the cutlets with oil, salt and pepper them and add the garlic and thyme. Place them on the oven grill and cook for 25 minutes. Serve the ribs on top of some lettuce leaves covered in pats of butter.
Ingredients:
Ingredients: 4 Pork Tenderloin Ribs - 4 Thyme Sprigs - 1 Tablespoon Olive Oil - 40 G Butter - Garlic - Salt - Pepper - Some Lettuce Salad Leaves
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