Grilled Salmon

Recipe second for 4 people based on Fresh Salmon - cooking method oven.

Preparation:

Preparation: Carefully rinse the salmon steaks under running water and let them drain for a few minutes. On the side, pour the olive oil into a baking pan, add the salt and add the fish slices which you will continue to season with salt, pepper, capers, olive oil and breadcrumbs. Finally, add some white wine and a drop of water to the pan. Place in a preheated oven and cook for about 25 minutes at 250 degrees until you see the classic golden crust appear. Serve immediately hot.