Ham Ravioli

Recipe first for 6 people based on Dried ham.

Preparation:

Preparation: Mix the flour well with the eggs, water and a pinch of salt and roll out a thin sheet. Prepare the filling with the two types of ham, the parmesan cheese and the two egg yolks. Distribute it in small heaps on half of the pastry, cover with the other half, then make the ravioli and cook them in the boiling broth for about 4'. Serve piping hot.

Ingredients:

Ingredients: 300 G Flour 00 - 2 Eggs - 1/2 Eggshell Water - Salt - 150 G Raw Ham - 150 G Cooked Ham - 2 Tablespoons Grated Parmesan Cheese - 2 Egg Yolks - Meat Or Vegetable Broth

January 13, 2022 | Letture: 97 | Categorie: First | By: Admin

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