Hamburger alla Saxon
Recipe second for 4 people based on Hamburger - cooking method grill.
Preparation:
Preparation: Chop the herbs and cut the butter into thin slices. Put the meat, brushed with oil, on the preheated grill. Once ready, place it on a plate, salt it and drizzle it with olive oil. Put the mustard in the center of each burger and sprinkle with the chopped herbs and butter. Garnish with lemon slices and parsley leaves.
Ingredients:
Ingredients: 4 Hamburgers Of 80 G Each - Parsley - Chervil - Tarragon - 1 Stick Butter - Olive Oil - Mustard - 1 Lemon - Salt
Did you find it helpful?
LIKE
DISLIKE
Chi è l'autore
Vini consigliati dal sommelier professionista
Turkey Fillets With Mushrooms
August 5, 2023
Cacciucco alla Livornese
November 19, 2021
Turkey in foil
August 5, 2023
Croutons Of Pork Tenderloin With Foie Gras
April 9, 2023
Escalope bites in white wine
August 5, 2023
Turkey in foil
August 5, 2023
Escalope bites in white wine
August 5, 2023
Turkey Fillets With Mushrooms
August 5, 2023
Goat Chops With Cream
August 5, 2023
Chicken salad
August 5, 2023