Lingua
Recipe appetizers for 4 people based on Dried ham.
Preparation: Mixed cured meats combined in different types and specialties: Parma or San Daniele raw ham, cooked ham, very tasty local salami, Venetian soppressa, Bologna mortadella, biondola, coppa and others. A tasty set.
Ingredients: Parma Ham or San Daniele - Cooked Ham - Very Tasty Local Salami - Soppressa Veneta - Mortadella From Bologna - Biondola - Coppa