Lasagna And Aubergines

Recipe first for 4 people based on Eggplant - cooking method oven.

Preparation:

Preparation: Cook the lasagne in salted water for 10 minutes, drain and place them on a cloth to dry. Butter a pan, place a layer of lasagna on it and cover it with a thin layer of béchamel, arrange half of the aubergines and ham on top, sprinkle with parmesan. Make another layer of lasagne, béchamel, aubergines and ham, then again lasagne, béchamel, knobs of butter and parmesan. Bake in a hot oven at 200 degrees for 15 minutes.

Ingredients:

Ingredients: 250 G Pasta Like Lasagne - 300 G Grilled Aubergines - 500 G Béchamel - 40 G Butter - Olive Oil - Grated Grana Cheese - 200 G Cooked Ham - Salt

March 30, 2023 | Letture: 112 | Categorie: First | By: Admin

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