Lemon Meatballs

Recipe second for 4 people based on Meat - cooking method fried.

Preparation:

Preparation: Soak the bread in the milk, squeeze it and add it to the meat with the cheese, nutmeg, 2 eggs, salt, pepper and the chopped onions. Mix and form small balls to pass in the flour. Fry them in hot oil. Beat 2 eggs, the lemon juice, the cream, salt and pour over the meatballs, then serve.

Ingredients:

Ingredients: 600 G Minced Meat - 1 Sandwich With Stale Oil - 1 Glass Of Milk - 4 Eggs - 70 G Grated Parmesan Cheese - 2 Onions - 1 Grated Nutmeg - 1/2 Glass Cream - A Little Flour - 1 Lemon - Salt - Pepper - Olive oil

July 31, 2022 | Letture: 109 | Categorie: Second | By: Admin

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