Lemon spaghetti

Recipe first for 4 people based on Lemons.

Preparation:

Preparation: Boil the spaghetti al dente, in the meantime chop the parsley and grate the lemon zest. As soon as the spaghetti is ready, put the pasta in a container and add the grated rind of the lemons, the parsley, the oil, pepper and plenty of grated Parmesan. Mix everything and serve immediately.

Ingredients:

Ingredients: 360 G Spaghetti-like Pasta - 2 Lemons - 1 Tuft of Parsley - Extra-virgin Olive Oil - Abundant Grated Parmesan Cheese - Salt - Pepper



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